Food in History

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Tagged: Food

20 March 2023

Weighing Anchor: The traditional and cultural symbolism of Perogies for Eastern European Immigrants

Jordan Fenske
2 March 2023

Sushi: From Local Talent to International Superstar

Jordan Fenske
7 February 2023

The Wonderful World of Miso

Miles Stregger
4 January 2023

Food History Blog

Tracey J. Kinney

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