Food in History

Category: Published (page 4 of 6)

Caldo Verde – the unofficial national dish of Portugal

Monika Nath

The International Influence of Coffee!

Miles Stregger

Balut: The National Bizzare Dish in the Philippines

AJ Aparato

The Spirit of Borscht

Kaya Rakowski

The Flavourful Fun of Pho: A Dynamic Cultural Phenomenon

Tyee Bobb

Weighing Anchor: The traditional and cultural symbolism of Perogies for Eastern European Immigrants

Jordan Fenske

Paella – A Worthy Family Feast

Ashleigh Elstone

FILIPINO SWEET TOFU: TAHO!

Isabela Alcantara

Have a Break… Come and Have Some Pad Thai

Mirai Obayashi

Bannock: Colonisation, Culture, and Cuisine.

Desmond Tompkins

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